The ‘Amrapali’ mango is a named mango cultivar introduced in 1971. It was developed as a hybrid variety of ‘Dasheri’ and ‘Neelum’ by Dr. Pijush Kanti Majumdar at the Indian Agriculture Research Institute in Delhi. Since then this mango has been introduced to farms and orchards across India. Amrapali Mango was first planted in West Bengal in Chakdaha, Nadia district. The seed was given by Dr. Pijush Kanti Majumdar. Amrapali mango is a, versatile, delicious fruit and a variety of mango that grows in Bangladesh. We know about it for its sweetness and distinctive flavor.
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